Grupo La Brasa

La Brasa Restaurant Menu

Food

COLD STARTERS

Locally sourced peeled tomatoes

with red onion

9€

9€

"La Brasa" Salad

15€

15€

Salad of homemade tuna confit

with tomatoes, red onion and avocado

18€

18€

Our homemade Russian salad

with a light chilli pepper mayonnaise

7€

13€

100% acorn-fed iberian ham

16€

29€

Our house -cured cheese

with homemade fig jam

9€

14€

Santoña anchovies

with tomato-pepper gazpacho and artisan bread

17€

Braised aged beef carpaccio with truffle mayonnaise, cured cheese and caper popcorn

18€

Traditional steak tartare

with beef chop oil

25€

HOT STARTERS

Homemade aged beef pies "empanadas"

2 und.

10€

Iberian ham croquettes

6 und.

14€

Fried eggs

with artisan chorizos and french fries

13€

Fried eggs

with 100% acorn-fed Iberian ham and French fries

18€

Fried Andalusian-style squid

with alioli

16€

Old wrinkled Canarian potatoes

with traditional mojo sauces

6,5€

CHARCOAL FLAVOURS

Grilled seasonal vegetables

10€

Grilled leek

in charcoal oil with romescu

9€

Grilled artichokes

with iberian bacon

2 und.

12€

Grilled Squid

Ink alioli and roasted lemon

18€

Basque grilled artisan chorizo

2 und.

9€

Grilled veal sweetbreads with chimichurri and a cauliflower parmentier

13€

Grilled veal liver

with fried onions

14€

SOUP AND STEW

Soup of the day

(ask our staff)

FISH

Grilled cherne loin

with roasted sweet potato cream and asparagus tips

24€

MEATS

Sautéed beef tenderloin tips served

with French fries

22€

Iberian porl cheeks stewed in red wine

with mashed potatoes

18€

OVEN ROAST MEATS

Suckling lamb shoulder

29€

Segovian-style suckling pig

27€

Quarter of young goat from Fuerteventura

2 Pers.

48€

GRILLED MEATS

Premium Grilled Burger

220g of matured beef, Iberian ham, cured cheese, caramelized onion and rustic bread

24€

Grilled free range chicken

finished with canarian mojo sauce

16€

100% Iberian Secret

wiht apple compote and roast potato

25€

Suckling lamb chops

with French fries

27€

Grilled beef tenderloin

with roast potatoes

28€

Sirloin steak

from mature heifer

28€

EL CHULETÓN

Young heifer

Animals less than 2 years old. Short ageing between 10 and 21 days. Very tender, with mild flavours.

Kg.

48€

Beef Selection

Animals between 2 and 4 years old, from Europe. Medium ageing, between 30 and 45 days

Kg.

69€

FOR THE LITTLE ONES

Chicken fingers

13€

Grilled beef tenderloin medallion

18€

Garnishings

Artisan bread and sauces

2,8€

Green pepper sauce or Roquefort sauce

4€

Antique potatoes from the Canary Islands

6,5€

Pan-fried potatoes

5,5€

Homemade French fries

5€

Lettuce and red onion salad

6€

A SWEET TOUCH

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SIDE DISHES

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Prices in euro, taxes not included

IGIC not included